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Chem Sci Trans., 2018, 7(1),  pp 55- 62  
DOI:10.7598/cst2018.1453

Research Article

Synthesis, Characterization and Optimization of Reaction Parameters for Sodium Salt of Partially Carboxymethylated Okra Gum


SAVAN H. PATEL, YOGESG M. BAJ and NIRMAL K. PATEL*

Department of Industrial Chemistry, Institute of Science & Technology for Advanced Studies & Research, Affiliated to Sardar Patel University, Vallabh Vidyanagar, Anand ? 388120, Gujarat, India

All rights reserved. Copyright 2012 WWW Publications(P)- India. This is an open access article, distribution, and reproduction in any medium, provided the original work is properly cited.


How to cite thie article


SAVAN H. PATEL, YOGESG M. BAJ and NIRMAL K. PATEL*,"Synthesis, Characterization and Optimization of Reaction Parameters for Sodium Salt of Partially Carboxymethylated Okra Gum," Chem Sci Trans.,2018,7(1),  pp 55-62  
DOI:10.7598/cst2018.1453

Full Text


HISTORY
Received 31 August 2017

Accepted 1 October 2017
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 Email the author drnirmalpatel@yahoo.com
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