Chem Sci Trans., 2013, 2(1),  pp 208- 212  

Research Article

Solubility Enhancement of Gluten by Arginine: Thermodynamics and Solute Solvent-Interactions

SUSHREE TRIPATHY, MINAKETAN TRIPATHY, PRAVIN KUMAR KAR and ABU BAKAR ABDUL MAJEED

Dept. of Chemistry, VSS University of Technology, Burla, Sambalpur, Orissa-768018, India
Faculty of Pharmacy, Puncak Alam Campus, Universiti Teknologi MARA-42300, Malaysia